Carmen visits Barbara-Jo’s Books to Cooks, selects a book off the shelf and cooks with Barbara-Jo herself!
Blog Archives
Temper Pastry
Temper Pastry, home to all sorts of goodies, makes a chocolate TV with Carmen! Joytv logo included!
All of Oils
Olive oils and balsamic vinegars are healthy & delicious, and offer endless and flavourful combinations for any kitchen. Join Carmen on a tasting.
Making Flatbread at Fresh Restaurant
You can eat the fabulous flatbread at Fresh Sheraton Guilford – or watch as Carmen learns how to make it.
History of the Tomato
Santander in Northern Spain has a thriving culinary scene and here the humble tomato is the star.
Social Bites
Carmen checks out how 30 hobby chefs plus 30 homes equals big money for charity.
The Missing Ingredient
A visit to Langley’s Well-Seasoned, a gourmet shop full of foodie treasures, to talk about “The Missing Ingredient.”
